Brócoli al vapor

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Brócoli al vapor. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Brócoli al vapor is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Brócoli al vapor is something that I've loved my entire life.

Many things affect the quality of taste from Brócoli al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brócoli al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brócoli al vapor is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brócoli al vapor estimated approx 1h.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Brócoli al vapor using 3 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Brócoli al vapor:

1. 2 ramos brócoli
2. Agua
3. Sal

Steps to make to make Brócoli al vapor

1. Lavar y cortar el brócoli y echarlo en la cazuela de agua hirviendo con sal tapar la olla y cocer a fuego bajo.cuando ezte el troncho tierno apagar y escurrir

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So that is going to wrap it up for this special food Recipe of Homemade Brócoli al vapor. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!