Salmón al horno con patatas

Salmón al horno con patatas

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Salmón al horno con patatas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmón al horno con patatas is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Salmón al horno con patatas is something which I have loved my whole life.

Many things affect the quality of taste from Salmón al horno con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Salmón al horno con patatas using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Salmón al horno con patatas:

  1. 2 lomos salmón
  2. 1 patata grande
  3. 1/4 cebolla
  4. 1 calabacín pequeño
  5. Aceite
  6. Sal y pimienta
  7. Hierbas provenzales
  8. Perejil
  9. Pimentón dulce

Steps to make to make Salmón al horno con patatas

  1. Pelamos la patata, un cuarto de cebolla, y las troceamos junto al calabacín con piel bien lavada
  2. En una sartén con aceite freímos hasta pochar un pelín la patata y ponemos a precalentar el horno
  3. Retiramos el exceso de aceite dejando un poquito, e incorporamos el calabacín y la cebolla. Salpimentamos y le ponemos un poco de perejil, hierbas provenzales y pimentón dulce
  4. Tras varios minutos, cuando el calabacín y la cebolla se haya hecho un poquito, lo ponemos sobre papel de aluminio en una bandeja
  5. Ponemos encima el salmón le añadimos sal
  6. Lo tapamos y metemos al horno
  7. Lo dejamos unos 15 minutos y después lo destapamos y ponemos 10 min más a dorar
  8. Servir y listo
  9. Lo puedes acompañar con una rica ensalada como estas: una lleva Lechuga, pepino, zanahoria, tomate, espárrago, aceite y sal. Y la otra Lechuga, tomate, espárragos, remolacha, zanahoria y ensalada china

As your experience and confidence expands, you will certainly discover that you have extra all-natural control over your diet and adjust your diet to your individual tastes over time. Whether you wish to offer a dish that makes use of fewer or more ingredients or is a little more or less spicy, you can make basic changes to achieve this objective. In other words, begin making your dishes on schedule. When it comes to standard cooking skills for newbies you do not require to discover them however just if you understand some easy cooking techniques.

This isn't a full guide to fast and also simple lunch recipes however its good something to chew on. Hopefully this will certainly get your innovative juices streaming so you can prepare tasty meals for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Favorite Salmón al horno con patatas. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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