Tortitas de calabacín y harina de garbanzo

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Tortitas de calabacín y harina de garbanzo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tortitas de calabacín y harina de garbanzo is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Tortitas de calabacín y harina de garbanzo is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tortitas de calabacín y harina de garbanzo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de calabacín y harina de garbanzo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de calabacín y harina de garbanzo is 15-18 uds.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de calabacín y harina de garbanzo estimated approx 40 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tortitas de calabacín y harina de garbanzo using 7 ingredients and 4 steps. Here is how you cook it.

Últimamente, parece que si la comida no lleva patata o arroz mi peque no lo quiere, así que para esta época rebelde he preparado estas tortitas de calabacín súper completas; por un lado, los hidratos sanos de la verdura sumado a la fibra de la piel del mismo calabacín y, por otro, la harina de garbanzo que aporta proteína. Lo único no tan sano es que las he frito pero puedes optar por ponerlas en papel vegetal y hornear hasta que estén doraditas, seguro que están igual de buenas. Éstas para la cena las he servido con mayonesa casera y un poco de jamón dulce. Sencillo pero oye......objetivo cumplido!

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Ingredients and spices that need to be Make ready to make Tortitas de calabacín y harina de garbanzo:

1. 1 calabacín grande o 2 medianos
2. 1 huevo grande
3. al gusto Sal, pimienta y perejil fresco picadito
4. 60 gramos harina de garbanzo (puedes usar harina normal)
5. 2 cdas parmesano rallado (u otro queso de tu elección)
6. 1 cdta levadura en polvo tipo Royal
7. Aceite girasol para freír

Steps to make to make Tortitas de calabacín y harina de garbanzo

1. Lavar bien el calabacín y rallarlo por la parte gruesa del rallador, yo he dejado la piel pero puedes quitarla por supuesto. Dejar unos 15-20 minutos en el colador para que suelte el máximo de agua.m k
2. Pasado este tiempo. Batir el huevo en un bol y agregar el resto de ingredientes mezclar.
3. Mezclar el calabacín en el bol con el resto de ingredientes, agregar poco a poco e ir escurriendo cada parta con la ayuda de tus manos bien limpias.
4. Calentar el aceite en una sartén antiadherente e ir agregando porciones de la masa. Verás que se hacen rápido, son fáciles de manejar y de darles la vuelta. Escurrir el exceso de aceite en una servilleta de cocina. Servir y disfrutar!

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So that's going to wrap it up for this special food Easiest Way to Make Ultimate Tortitas de calabacín y harina de garbanzo. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!