Espárragos y cherrys a la plancha con revuelto de jamón
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Espárragos y cherrys a la plancha con revuelto de jamón. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Espárragos y cherrys a la plancha con revuelto de jamón is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Espárragos y cherrys a la plancha con revuelto de jamón is something which I've loved my entire life.
Many things affect the quality of taste from Espárragos y cherrys a la plancha con revuelto de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espárragos y cherrys a la plancha con revuelto de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Espárragos y cherrys a la plancha con revuelto de jamón is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Espárragos y cherrys a la plancha con revuelto de jamón estimated approx 7-8 minutos.
To get started with this particular recipe, we have to first prepare a few components. You can have Espárragos y cherrys a la plancha con revuelto de jamón using 6 ingredients and 7 steps. Here is how you can achieve it.
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Es una receta rapidísima, sana y deliciosa.
Ingredients and spices that need to be Prepare to make Espárragos y cherrys a la plancha con revuelto de jamón:
- 1 bote 185 gr espárragos verdes
- 3 huevos pequeños
- 7 tomates cherrys
- 3 lonchas jamón
- Sal
- Aceite de oliva virgen extra
Instructions to make to make Espárragos y cherrys a la plancha con revuelto de jamón
- Abrimos el bote de espárragos y escurrimos.
- Cortamos a daditos las lonchas de jamón.
- En una sartén con un poquito de aceite asamos los espárragos a nuestro gusto.
- En otra sartén con unas gotitas de aceite de oliva, echamos los cherrys con un poquito de sal y los asamos.
- En la misma sartén de haber asado los espárragos echamos los huevos con un poco de sal y cuando se empiece a cuajar echamos el jamón y seguimos revolviendo hasta conseguir el punto exacto del revuelto a nuestro gusto.
- Estos ingredientes son para 1 persona y el tiempo de preparación es de 7-8 minutos.
- Esta receta es muy fácil de preparar, sana y además está riquísima.
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So that's going to wrap it up for this exceptional food Easiest Way to Make Ultimate Espárragos y cherrys a la plancha con revuelto de jamón. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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