Zamburiñas al horno al ajillo (muy fácil y rápido)

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Zamburiñas al horno al ajillo (muy fácil y rápido). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zamburiñas al horno al ajillo (muy fácil y rápido) is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Zamburiñas al horno al ajillo (muy fácil y rápido) is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Zamburiñas al horno al ajillo (muy fácil y rápido), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zamburiñas al horno al ajillo (muy fácil y rápido) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zamburiñas al horno al ajillo (muy fácil y rápido) is 16 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zamburiñas al horno al ajillo (muy fácil y rápido) estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Zamburiñas al horno al ajillo (muy fácil y rápido) using 5 ingredients and 6 steps. Here is how you can achieve that.

Una receta ideal para el reto #RRR porque es rica, rápida y muy resultona!!! Nos ha sorprendido mucho su sabor y nos ha encantado el aderezo. Es ideal como entrante en un día festivo

Ingredients and spices that need to be Prepare to make Zamburiñas al horno al ajillo (muy fácil y rápido):

1. 16 zamburiñas frescas o congeladas
2. 2 dientes ajo
3. 1 puñado perejil fresco
4. 50 ml aceite de oliva virgen extra
5. 1 pellizco sal

Instructions to make to make Zamburiñas al horno al ajillo (muy fácil y rápido)

1. Si las zamburiñas son congeladas ponlas a descongelar con varias horas de antelación o, si no te da tiempo, en agua muy caliente
2. Precalienta el horno a 200º C
3. Mientras tanto pon en la picadora los dos dientes de ajo, el puñado de perejil fresco, los 50 ml de aceite de oliva virgen extra y el pellizco de sal. Tritura para mezclarlo todo bien
4. Pon las zamburiñas en la rejilla del horno forrada con papel de hornear y échales una cucharadita de la mezcla por encima. Si te sobra mezcla repártela entre las zamburiñas que tengan menos
5. Hornéalas 12 minutos a 200ºC
6. Sírvelas calientes, casi recién sacadas del horno porque se enfrían rápido

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Zamburiñas al horno al ajillo (muy fácil y rápido). Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!