Huevos escalfados

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Huevos escalfados. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Huevos escalfados is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Huevos escalfados is something which I've loved my whole life.

Many things affect the quality of taste from Huevos escalfados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos escalfados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos escalfados is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos escalfados estimated approx 10 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Huevos escalfados using 3 ingredients and 3 steps. Here is how you cook it.

Es una técnica de cocción de huevos para comerlos de manera más saludable.
Puedes acompañarlos con una menestra, por ejemplo.

Ingredients and spices that need to be Prepare to make Huevos escalfados:

1. 2 huevos
2. Agua
3. 1 cda Vinagre

Instructions to make to make Huevos escalfados

1. Agua en un cazo con una cucharada de vinagre. Llevar a ebullición.
2. Echar el huevo en un cuenco y de ahí al cazo con agua hirviendo.
3. Levantar hacia arriba con espumadera moviendo constantemente. Y servir!

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So that's going to wrap it up with this special food How to Prepare Quick Huevos escalfados. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!