Fajitas sin gluten saludables

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Fajitas sin gluten saludables. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fajitas sin gluten saludables is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Fajitas sin gluten saludables is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Fajitas sin gluten saludables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas sin gluten saludables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas sin gluten saludables is 2 fajitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas sin gluten saludables estimated approx 10 minutos.

To get started with this recipe, we must first prepare a few components. You can have Fajitas sin gluten saludables using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Fajitas sin gluten saludables:

1. Tortitas de maíz sin gluten (yo las compré en Mercadona)
2. 2 pechugas de pollo
3. Pimiento rojo
4. Lechuga
5. Tomate frito receta artesana
6. Sazonador para fajitas (lo podéis sazonar como queráis)

Instructions to make to make Fajitas sin gluten saludables

1. Calentamos la sartén con un pelín de aceite y echamos la pechuga y el pimiento troceado (también podéis poner cebolla o más ingredientes)
2. Pasados 3-4 minutos, echamos el tomate y el sazonador, lo removemos para que se mezcle todo bien y tapamos la sartén durante 3-4 minutos también.
3. En otra sartén sin aceite ponemos las tortitas para que se tueste un poquito, pero cuidado porque eso en 10 segundos está listo.
4. Cuando ya tengamos las tortitas tostadas le ponemos la lechuga y nuestra mezcla de la pechuga con el pimiento y listo!! 😊

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Fajitas sin gluten saludables. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!