Pizza carbonara con base de quinoa

Pizza carbonara con base de quinoa

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Pizza carbonara con base de quinoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pizza carbonara con base de quinoa is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Pizza carbonara con base de quinoa is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pizza carbonara con base de quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza carbonara con base de quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pizza carbonara con base de quinoa using 11 ingredients and 5 steps. Here is how you cook it.

Mi nueva base de pizza preferida es de quinoa! Facilísima de hacer y con muy buen resultado, perfecta para aquellos que no pueden o no quieren comer gluten. Como no me llegaba el tomate, he experimentado con nata, y ha quedado fenomenal.
#realfood #glutenfree

Ingredients and spices that need to be Get to make Pizza carbonara con base de quinoa:

  1. Base de pizza
  2. 100 gr quinoa
  3. 15 ml agua
  4. 1 chorrito AOVE (aceite de oliva virgen extra)
  5. 1 pizca sal
  6. Toppings
  7. Nata líquida
  8. Champiñones
  9. Tiras bacon
  10. Queso rallado
  11. Albahaca

Instructions to make to make Pizza carbonara con base de quinoa

  1. Dejamos la quinoa en remojo durante unas 6 horas. Pasado ese tiempo, lavamos y escurrimos la quinoa. Trituramos bien los ingredientes de la base, y extendemos sobre papel vegetal.
  2. Horneamos a 180°C, hasta que la masa se comienza a dorar. Sacamos del horno para añadir los ingredientes.
  3. Mientras tenemos la masa horneando, limpiamos y troceamos los champiñones. Los salteamos unos minutos a fuego medio y reservamos.
  4. Montamos la pizza con: nata (o mezcla de tomate y nata), los champis salteados, unas tiras de bacon, y queso rallado. Yo le he puesto también albahaca.
  5. Horneamos gratinando el queso, y listo para disfrutar de esta delicia.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Pizza carbonara con base de quinoa. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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